Looking out over a crowded dining room is one way to measure success in the restaurant industry, but it may not be the most effective benchmark to gauge the health of your business. Profitable restaurants are backed by sound accounting practices and consistent reporting on unique indicators like labor and food costs.
OUR MONTHLY ACCOUNTING SERVICES FOR MACHINE SHOPS INCLUDE:
Accounting & Bookkeeping
Tax Prep & Planning
Profitability Advice
Payroll Support
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PULL YOUR ACCOUNTING & PAYROLL SERVICES UNDER ONE ROOF
Testimonials
What our clients say
“We are very happy with what you do for us at CSI. But more importantly than doing the monthly financial statements and tax work, you help us understand them.”
-Tom Degree & Dean Schlaak, owners of Mattie St. Clair’s House of Spirits and Wilde Roast Café, both in Minneapolis
